• Etch Restaurant

    Etch Restaurant

    Last week I had to go on a business trip to Nashville, TN. I’ll be honest, typically I would be extremely happy to be traveling. But when it is winter AND December, I prefer to stay home. Despite my reluctance, I had to go because of, well work. So, while I was packing my bag…

    View review: Etch Restaurant
  • Cafe Mochiko

    Cafe Mochiko

    Today was a nice cold crisp day. It wasn’t too cold, where the air freezes your nose as you take your first breathe walking outside, but relaxing, signifying the transition to winter. Most importantly, Alaina and I decided to try out Cafe Mochiko. It’s located on the East side of town and they serve bakery…

    View review: Cafe Mochiko
  • Cozy’s Cafe and Pub

    Cozy’s Cafe and Pub

    As time passes I find that I have become extremely picky about the restaurants I try. Nowadays, I feel disappointed with certain venues. After dining sometimes I feel like the meal was mediocre at best and know I could have made it better at home and for much cheaper. But a few Saturday’s ago, I…

    View review: Cozy’s Cafe and Pub
  • Moka & Co

    Moka & Co

    “Why are there no coffee shops open late at night?” – Alaina and I have been asking this question aloud for quite some time.  There’s days when I want a late night coffee and it is considered “super” late that Dunkin is closed or Starbucks is closing soon. Where is the cafe or coffee shop…

    View review: Moka & Co

About the AuthorS

Ariana Lopez, eater, critic, and creator behind My Forks Journey, loves to eat good food and share her food experiences. She also loves to cook homemade meals. Read full bio.

Alaina Lopez, baker, and fellow eater and food critic, and co-creator of My Forks Journey, enjoys big cups of coffee paired with a sweet treat. You can find her in the kitchen where she is usually baking a delicious treat. Read full bio.